Analytic for operations and logistics management

ANALYTIC FOR OPERATIONS AND LOGISTICS MANAGEMENT

GROUP PRESENTATION

Catalog

Analytic for Operations and Logistics Management …………………………………………….. 1
Group Presentation……………………………………………………………………………………. 1
Task 1 ……………………………………………………………………………………………………………. 3
Rich picture model …………………………………………………………………………………. 3
Mind map ………………………………………………………………………………………………. 3
Fish diagram ………………………………………………………………………………………….. 4
build a personal visualization ………………………………………………………………… 4
Analysis of HCL …………………………………………………………………………………….. 6
Task 2 ……………………………………………………………………………………………………………. 6
The visual representations of food systems, …………………………………………… 6
Visual Style …………………………………………………………………………………………….. 8
key Findings ………………………………………………………………………………………….. 9

TASK 1

RICH PICTURE MODEL

MIND MAP

FISH DIAGRAM

BUILD A PERSONAL VISUALIZATION

ANALYSIS OF HCL

TASK 2

THE VISUAL-REPRESENTATIONS OF HCL-FOOD-SYSTEMS,

HCL as well as the sentences in which these pictures were interwoven, were studied as
part of our review. Academic institutions published the bulk of the HCLHCLs we
looked at, followed by international bodies like the United Nations (Figure ). (Figure ).
We looked at the HCLs’ aims, structure, and food system components depicted in the

graphic portrayal, as well as their link to the HCL.

There are many ways to depict the inter-conceitedness of our agricultural systems,
from the global to the national to the small. However, even though some of the HCLs
we examined were not unique to any of these scales, they still covered all of them. It
was possible to customize the un-scaled HCLs to fit a particular use case. Scale
specifications were missing from one-third of the HCLs in our sample. All other data
was provided in the form of global-to-household or country to-household
visualizations. When families are linked to higher-level drivers, users have a deeper
understanding of the variables that impact food and nutrition security in the home and
how they are interconnected. For example, they explain how policy decisions or food
manufacturing activities might affect food and nutrition security at the household or
individual level. Landscapes and ecosystems are used as HCLs to show the impact of
nature on food supply chains and results.

VISUAL STYLE

As a whole, food system representations may be broken down into three main
categories:. One method uses a series of stacked or overlapped concentric circles or
partial circles to depict food networks. Government and policy are generally shown in
the outside rings of this image, while nutrition and household food security are often
shown in the inside circle. Using arrows and links, the second method of visualising
food systems constructs a web or network of interconnected components and
feedback loops that connects drivers, production methods, and outcomes. Finally,
similar characteristics may be shown using a flow diagram or linear diagram. Linear
fluxes between system components are shown in this way. When using this kind of

image, HCLs often emphasize the food-industry and are less concerned with policy or
nutritional effects.

KEY FINDINGS
HCLs were used for a variety of analytical purposes, combining inputs and outputs
and representing multiple food system components. Some of the programmes’ key
areas of concentration are agriculture, environmental challenges, and food security
and nutrition. Understanding and describing the many components and linkages of the
food system is at the heart of these HCLs’ mission. Despite the fact that they were not
the major focus of this research, governance and policy features are often identified as
having a significant impact on food system outcomes. For example, the SDGs and
resilience traits have appeared often in previous HCLs and are likely to appear again
in prospective food system visualizations.

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